Print

High Protein Pizza Hot Pockets

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

High Protein Pizza Hot Pockets offer a delicious and nutritious twist on a classic favorite. With a crispy whole wheat crust and a savory filling of gooey cheese, lean meats, and fresh vegetables, these pockets are perfect for any occasion—whether as a snack, lunch, or party appetizer. Easy to customize with your favorite toppings, they promise satisfying bites that everyone will love!

Ingredients

Scale
  • 1 cup whole wheat flour
  • 1/2 cup Greek yogurt
  • 1 cup shredded cheese (mozzarella or pepper jack)
  • 1/2 cup cooked chicken or turkey, shredded
  • 1/4 cup pizza sauce
  • 1/2 cup mixed vegetables (bell peppers, onions)
  • 1 tsp Italian seasoning

Instructions

  1. Preheat oven to 400°F (200°C). In a bowl, mix whole wheat flour and Greek yogurt until smooth; knead until elastic.
  2. Divide dough into equal portions and roll each into a 6-inch circle.
  3. Spoon pizza sauce onto the center of each circle. Layer cheese, meat, vegetables, and Italian seasoning.
  4. Fold circles in half to create pockets; seal edges with a fork.
  5. Place on a parchment-lined baking sheet and bake for 15-20 minutes until golden brown.

Nutrition