Air Fryer Apples
Air fryer apples are a delightful and quick dessert that captures the essence of autumn in every bite. Tender, caramelized apple wedges are perfectly spiced with cinnamon and brown sugar, bringing warmth and sweetness to your table. This easy recipe is ideal for cozy evenings or festive gatherings, and can be enjoyed on their own or served over ice cream. Get ready to impress friends and family with this simple yet flavorful treat!
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 4 medium apples (Granny Smith or Honeycrisp)
- 2 tsp cinnamon
- 3 tbsp brown sugar
- 1 tbsp unsalted butter (melted)
- 1 tbsp lemon juice
Instructions
- Wash and core the apples, then slice into thick wedges.
- In a large bowl, toss apple wedges with cinnamon, brown sugar, melted butter, and lemon juice until evenly coated.
- Preheat your air fryer to 350°F (175°C).
- Place apple wedges in a single layer in the air fryer basket without overcrowding.
- Air fry for 10-12 minutes, shaking the basket halfway through for even cooking.
- Serve warm as is or with vanilla ice cream.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 120
- Sugar: 18g
- Sodium: 5mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 5mg