Apple Dip with Cream Cheese
Indulge in this delightful apple dip with cream cheese that combines creamy, sweet, and tangy flavors for the perfect snack or party treat. With its velvety texture and aromatic hints of cinnamon, this dip transforms crisp apple slices into an irresistible delicacy. Easy to prepare and visually appealing, it’s suitable for kids and adults alike, making it a must-have at any gathering.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves about 4
- Category: Snack/Dessert
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 8 oz cream cheese, softened
- 1/2 cup light brown sugar
- 1 tsp pure vanilla extract
- 1/2 tsp ground cinnamon
- 3 medium apples (Granny Smith or Honeycrisp), sliced
Instructions
- In a mixing bowl, blend softened cream cheese, brown sugar, vanilla extract, and ground cinnamon until smooth.
- Taste the mixture and adjust sweetness if desired by adding more brown sugar.
- Wash and core apples; slice them into thin wedges for easy dipping.
- Transfer the creamy dip to a serving bowl; garnish with additional cinnamon or chopped nuts if desired.
- Serve immediately with apple slices and enjoy!
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 170
- Sugar: 14g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 30mg