Cheesy Hamburger Potato Casserole
Cheesy hamburger potato casserole is the ultimate comfort food, featuring layers of tender potatoes, juicy ground beef, and gooey cheese that will warm your heart and fill your belly. Perfect for family gatherings or cozy nights in, this dish boasts a crunchy top layer and creamy goodness underneath. With its rich flavors and inviting aroma, it’s sure to become a favorite at your dinner table!
- Prep Time: 20 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 20 minutes
- Yield: Serves 8
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb lean ground beef
- 4 medium russet potatoes, peeled and thinly sliced
- 1 medium onion, diced
- 2 cups sharp cheddar cheese, shredded
- 1 cup whole milk
- 1/2 tsp garlic powder
- Salt and pepper to taste
- 2 tbsp butter, melted
Instructions
- Preheat oven to 375°F (190°C) and grease a 9×13-inch baking dish.
- In a skillet over medium heat, brown the ground beef with diced onion; drain excess fat.
- Mix milk, garlic powder, salt, pepper, and half of the cheese in a bowl.
- Layer half the sliced potatoes in the baking dish, followed by half the beef mixture. Pour half of the cheese sauce on top. Repeat the layers.
- Cover with foil and bake for 45 minutes. Remove foil, add remaining cheese, and bake uncovered for another 15 minutes until golden brown.
- Let cool slightly before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 4g
- Sodium: 600mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 70mg