Ultimate Chocolate Cake
Indulge in the ultimate chocolate cake that promises to delight your senses! With its rich, moist texture and decadent chocolate flavor, this cake is perfect for any occasion—birthdays, celebrations, or simply a sweet treat after a long day. Whip it up effortlessly and impress your guests with its stunning layers and inviting aroma that will have everyone coming back for seconds!
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Yield: Serves approximately 8 slices 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 ¾ cups all-purpose flour
- ¾ cup unsweetened cocoa powder
- 1 tsp baking soda
- 2 cups granulated sugar
- 1 cup unsalted butter (softened)
- 4 large eggs (fresh)
- 1 cup whole milk
- 2 tsp pure vanilla extract
- Chocolate frosting (store-bought or homemade)
Instructions
- Preheat the oven to 350°F (175°C). Grease and flour two 9-inch round baking pans.
- In a large bowl, whisk together flour, cocoa powder, baking soda, and sugar until combined.
- In another bowl, cream softened butter until fluffy. Gradually add sugar and mix for about 3 minutes.
- Beat in the eggs one at a time followed by vanilla extract until smooth.
- Gradually combine dry ingredients with wet mixture, alternating with milk. Mix until just combined.
- Divide batter between prepared pans and bake for 30-35 minutes or until a toothpick comes out clean.
Nutrition
- Serving Size: 1 slice (105g)
- Calories: 420
- Sugar: 38g
- Sodium: 230mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 56g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 85mg