Mint Chocolate Treats
Mint chocolate treats are a delightful blend of rich, velvety chocolate and refreshing mint that create an unforgettable dessert experience. Perfect for any occasion, these easy-to-make delights will transport you to a world of cozy family gatherings and sweet memories. With a beautiful presentation and customizable options, they are sure to impress your guests or satisfy your sweet cravings.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 8 oz dark chocolate (70% cacao)
- 1 cup granulated sugar
- 1 cup fresh cream
- 1 cup all-purpose flour
- 4 tbsp unsalted butter
- 3 large eggs
- 1 tsp vanilla extract
- ½ tsp peppermint extract
- 1 tsp baking powder
- Fresh mint leaves for garnish
Instructions
- Infuse the mint: Heat 1 cup of fresh cream over low heat until steam rises. Add chopped mint leaves and let infuse for 10 minutes.
- Melt chocolate: In a bowl, combine dark chocolate and butter, microwaving in intervals until melted.
- Mix ingredients: Whisk in granulated sugar, then add eggs one at a time. Stir in vanilla and peppermint extracts.
- Incorporate dry ingredients: Sift flour and baking powder into the mixture, folding gently until combined.
- Bake: Preheat oven to 350°F (175°C). Pour batter into a greased dish and bake for 25-30 minutes or until a toothpick comes out clean.
- Cool & serve: Let cool before cutting into squares; garnish with fresh mint leaves or powdered sugar.
Nutrition
- Serving Size: 1 square (45g)
- Calories: 220
- Sugar: 18g
- Sodium: 50mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 55mg