Delicious Peanut Butter Rice Krispie Treats
Indulge in the nostalgic joy of peanut butter rice krispie treats! These delightful squares combine creamy peanut butter with crispy cereal and gooey marshmallows for an irresistible snack perfect for any occasion. Quick to prepare, they offer a burst of flavor in every bite, making them a fun treat for kids and adults alike.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Approximately 16 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 6 cups Rice Krispies
- 1 cup creamy peanut butter
- 10 oz mini marshmallows
- 4 tbsp unsalted butter
- 1 tsp pure vanilla extract
Instructions
- In a large saucepan over medium heat, melt the butter until bubbly. Stir in marshmallows continuously until completely melted and smooth.
- Remove from heat and mix in peanut butter and vanilla extract until fully combined.
- Gradually fold in Rice Krispies, ensuring each piece is coated.
- Transfer the mixture into a greased 9×13 inch pan and press down evenly using slightly damp hands or parchment paper.
- Allow to cool at room temperature for about 30 minutes before cutting into squares.
Nutrition
- Serving Size: 1 square (30g)
- Calories: 140
- Sugar: 7g
- Sodium: 70mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 5mg