Sloppy Joes
Sloppy Joes are the ultimate comfort food, transforming busy weeknights into delightful dining experiences. This easy recipe features a savory blend of ground beef, sweet onions, and tangy tomato sauce, all nestled in soft, toasted buns. Perfect for family gatherings or casual dinners, every bite is a reminder of home-cooked joy. With its mouthwatering aroma and customizable ingredients, this Sloppy Joes recipe guarantees smiles around the table.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Sautéing
- Cuisine: American
Ingredients
Scale
- 1 lb lean ground beef
- 1 medium yellow onion, finely chopped
- 1 green bell pepper, diced
- 2 cloves garlic, minced
- 3/4 cup ketchup
- 2 tbsp brown sugar
- 1 tbsp Worcestershire sauce
- Salt and pepper to taste
- 4 soft burger buns
Instructions
- Prepare your ingredients by chopping the onion and bell pepper.
- In a large skillet over medium heat, sauté the onion and bell pepper in oil until translucent.
- Add ground beef and cook until browned; drain excess fat.
- Stir in garlic, ketchup, brown sugar, Worcestershire sauce, salt, and pepper. Simmer for about 10 minutes.
- Toast buns under the broiler until golden brown.
- Assemble by spooning the mixture onto each bun.
Nutrition
- Serving Size: 1 Sloppy Joe (approx. 200g)
- Calories: 350
- Sugar: 10g
- Sodium: 550mg
- Fat: 16g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 70mg