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Slow Cooker Chicken and Gravy

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Slow Cooker Chicken and Gravy is the ultimate comfort food, perfect for cozy family dinners. Tender chicken breasts are bathed in rich, velvety gravy, creating an unforgettable dish that warms both heart and home. With minimal prep time and maximum flavor, this recipe allows you to enjoy quality moments with loved ones while your slow cooker does all the work.

Ingredients

Scale
  • 3–4 boneless, skinless chicken breasts (about 1.5–2 lbs)
  • 4 cloves fresh garlic, minced
  • 1 cup low-sodium chicken broth
  • 1 packet onion soup mix
  • 1 tsp freshly cracked black pepper
  • 1 cup heavy cream
  • 1 tsp poultry seasoning

Instructions

  1. Place chicken breasts in the slow cooker.
  2. Sprinkle garlic and onion soup mix over the chicken.
  3. Pour in chicken broth until just covered.
  4. Season with black pepper.
  5. Cover and cook on low for 6 hours or high for 3 hours.
  6. Once cooked, remove chicken and whisk heavy cream into the remaining juices to create gravy.
  7. Serve over mashed potatoes, rice, or noodles.

Nutrition

Find it online: https://mytownkitchen.com/irresistible-slow-cooker-chicken-and-gravy-recipe/