Onion Ring Sauce
Indulge in the rich, creamy goodness of this homemade onion ring sauce that perfectly complements crispy onion rings and other fried snacks. With its delightful blend of mayonnaise, ketchup, and spices, this sauce is an instant crowd-pleaser at any gathering. Whether you’re hosting a barbecue or enjoying a cozy night in, this versatile dip will elevate your culinary experience. Ready in just minutes, it’s simple to make and hard to resist!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Approximately 8 servings (2 tablespoons each) 1x
- Category: Dip
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- ½ cup mayonnaise
- ¼ cup ketchup
- 1 tbsp apple cider vinegar
- ½ tsp garlic powder
- ½ tsp dried oregano
- Salt and pepper to taste
Instructions
- In a medium bowl, mix mayonnaise and ketchup until smooth.
- Add apple cider vinegar, garlic powder, dried oregano, salt, and pepper. Stir well until fully combined.
- Taste the sauce and adjust seasonings if needed.
- Cover with plastic wrap and refrigerate for at least 30 minutes to let flavors meld.
- Serve chilled alongside crispy onion rings or your favorite fried foods.
Nutrition
- Serving Size: 2 tablespoons
- Calories: 120
- Sugar: 2g
- Sodium: 150mg
- Fat: 11g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg