Garlic Parmesan Wings
Garlic parmesan wings are the ultimate comfort food, delivering crispy, golden perfection with a burst of garlicky flavor and a cheesy finish. Perfect for game nights or casual gatherings, these wings are easy to make and will have everyone reaching for seconds. With just a few essential ingredients, you can create a dish that transforms any occasion into a culinary celebration!
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Total Time: 55 minutes
- Yield: 8 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 lbs chicken wings
- 4 cloves fresh garlic, minced
- 1 cup grated Parmesan cheese
- 2 tbsp olive oil
- 1 tsp dried oregano
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Pat the chicken wings dry with paper towels for extra crispiness.
- In a large bowl, mix olive oil, minced garlic, oregano, salt, and pepper. Toss the wings until evenly coated.
- Spread the wings on the prepared baking sheet in a single layer. Bake for 40-45 minutes or until golden brown and crispy, flipping halfway through.
- Remove from the oven and immediately sprinkle with grated Parmesan while hot.
Nutrition
- Serving Size: 3 wings (100g)
- Calories: 370
- Sugar: 0g
- Sodium: 480mg
- Fat: 25g
- Saturated Fat: 9g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 32g
- Cholesterol: 90mg