Hot Chocolate
Hot chocolate is the ultimate winter indulgence, enveloping you in warmth and nostalgia with each sip. This easy recipe combines rich cocoa, creamy milk, and delightful toppings to create a comforting hug in a mug. Perfect for chilly evenings or festive gatherings, this homemade hot chocolate is customizable to suit your taste and guaranteed to bring back fond memories of cozy moments with family and friends.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Serves 2
- Category: Beverage
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
- 2 cups whole milk
- 1/4 cup high-quality cocoa powder
- 2 tablespoons granulated sugar (adjust to taste)
- 1 teaspoon pure vanilla extract
- Fluffy marshmallows or whipped cream for topping
Instructions
- In a medium saucepan over medium heat, combine the whole milk and cocoa powder. Stir continuously until warm and smooth without boiling.
- Add the granulated sugar and vanilla extract; stir until well combined and the sugar dissolves.
- Simmer gently for 5 minutes to deepen flavors.
- Pour into mugs, top with marshmallows or whipped cream, and enjoy!
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 210
- Sugar: 20g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 25mg